Salmon With Cream Caper Sauce

Filed under: Dinner, Seafood - Salmon.

Ingredients:
2 Salmon Fillets
1 Tbs Butter
1 Tbs Olive Oil
salt and pepper
1 Tbs Capers
1/2 cup half and half

Directions:
Sear Salmon in skillet with butter and olive oil. Then bake salmon at 350 for 15 to 20 minutes or until salmon flakes. In the meantime add 1 Tbs butter to searing skillet, Capers, 1/2 and 1/2 and cook until sauce thickens. Pour caper sauce on fillets.



Recipe Summary:
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Other recipes by The Grandison Inn at Maney Park:
Champagne Cornish/game Hens
Hot 'n Spicy Cinnamon Sauce
Mexican Soup/stew
Cake Mix Cookies
Pumpkin Cookies
One Can Cherry Pie
Grandison Candle-light Chicken Dinner
Grandison Signature Salsa Eggs




Recipe Provided By:
The Grandison Inn at Maney Park
Oklahoma City, OK

Oklahoma City Bed and Breakfast Inns