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Baked Peaches
Description:
We start each breakfast with a fruit dish. Ingredients: 4-8 Ripe Peaches 1 tsp. brown suger for each half peace 1/2 tsp.buter each sprinkle with cinamon 1/4 - 1/2 Cup white wine whipped cream sprinkle of nutmeg Directions: Wash and cut peaches in half. Do not peel. Place, cut side up in baking dish. Ad sugar & buter to each half, pour wine in side of dish. Bake at 350 for 15 min. to serve place in small bowl ad a dollup of Whipped Cream & sprinkle of nutmeg. Enjoy'  Recipe Summary: Yield: 8-16 servings Prep Time: 5-10 min Cook Time: 15 min. Rating: 5 of 5 stars Comments: Other recipes by Candlewick Inn: Strawberry Soup Melons In Mint Sauce Rhubarb Cobbler Breakfast Pumpkin Strawberry/spinach Saled Southwest Strata No Wheat Corn Bread Sour Dough English Muffins Sweet Dough From Sour Dough Starter | |
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