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Vegan Tofu Scramble
Description:
This is a great recipe to keep up your sleeve when guests arrive and inform you that they are vegan. Always have a packet of silken tofu in your cupboard and you will never be caught short. Ingredients: Per Person 1 tsp veggie oil 1/4 chopped onion 1/2 packet silken tofu- firm 1/4 tsp turmeric powder 1/4 tsp seasoned salt Directions: In a non-stick skillet heat oil and sauté onions. Crumble the tofu while it is still in the box, cut open and add tofu to the pan. Brown for two minutes. Now add the turmeric and seasoned salt. Continue to stir and brown for another minute or so. You may also add some veggies like tomato, mushrooms, peppers and the like. If your guests are willing you can substitute the turmeric for curry powder.  Recipe Summary: Comments: Other recipes by White Rose Inns: Fruit Stuffed Brie Wheel Shrimp Egg Foo Yum Mediterranean Omelet Tazmanian Toffee Crunch (Chocolate Almond Brittle) Mocha Pecan Pie Gingered Pineapple Salsa With Toasted Coconut Fruit Vinaigrette Thai Peanut Sauce Mint Couscous Chickpea Stew With Spinach And Tomatoes Eggs Monterey Guacamole Easy Hollandaise Sauce Apricot-ginger Sauce Wisconsin Beer Cheese Soup Caribbean Chocolate Bananas | |
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