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Tropical Fruit Plate With Cream Fraiche Description: Refreshing way to start the day with this simple, healthy and easy recipe that incorporates the imagination of our innkeepers. Ingredients: 1 slice honey dew 1 slice pineapple 1 slice watermelon 2 pansy 2 sprig of mint 2 dollop cream fraiche Directions: Shape fruit with cookie cutter to whatever shape you like. Place a dollop of cream fraiche strategically on the plate (whatever flavor you like).  Recipe Summary: Yield: 2 Prep Time: 10 minutes Comments: Other recipes by Romantic RiverSong Inn: Blanca's Tres Leches Cake Exotic Fruit Cup Mountain Man Stuffed French Toast Blanca's Orange Flan Cake | |
Recipe Provided By:
Romantic RiverSong Inn Estes Park, CO  Detailed Listing | Website Estes Park Bed and Breakfast Inns |