The Sirens Granola

Description:
This granola is a compilation by several of Sherwood's Sirens. Every time this recipe was created, another ingredient was magically thrown into the mixing bowl. It is simply delicious, especially when you add some yogurt.

Ingredients:
4 cups rolled oats (not quick-cooking)
1 1/3 Cups flaked or shredded unsweetened coconut (optional)
1 1/2 Cups light brown sugar
1 cup sliced almonds
1 cup unsalted sunflower seeds
3/4 Cup canola oil
3/4 Cup cold water
1 Tablespoon vanilla extract
1/3 Cup dried cherries
1/3 Cup dried cranberries
1/2 Cup golden raisins

Directions:
1. Preheat oven to 325 degreesF. Combine the oats, coconut, sugar, almonds, and sunflower seeds in a large bowl. Stir well to combine. In a small bowl, whisk the oil with the water and vanilla, and pour over the dry ingredients. Stir until well coated.
2. Spread the mixture over the bottom of a large baking sheet with sides or a roasting pan and bake, stirring every 10 minutes, until golden brown, about 1 hour 20 minutes. Remove from the oven and cool.
3. Transfer the granola to a large bowl and stir in the cherries, cranberries, and raisins. You can store the cereal in airtight containers for up to 2 weeks in the refrigerator, or place in re-sealable bags and keep in the freezer for up to 2 months.



Recipe Summary:
Yield: Makes 11 cups
Comments:



Other recipes by Sherwood Forest B&B:
White Chocolate-Apricot Muffins
Kale's Chocolate Zucchini Bread
Stacy's Baked Blueberry Pancakes
The Sirens Gazpacho
Tres Mamacita Horseradish Mustard
Rose O'brien's Chicken Cacciatore
Tranquility Carol's Oatmeal Cranberry Chocolate Chip Cookies
Mama-san Carol's Black Bean And Chicken Chili
Mr. Wizard's Maple Nutty Bars
Alicia's Ecuadorian Canapés Of Smoked Salmon
Banana Chocolate Chip Bread
Michele's Mango Bread
Rose's Pumpkin Chocolate Chip Bread
Roberta's (birdie's) Hummus
Carol's Black Bean Burgers
Q's Soon-to-be-famous Tuna Salad
Sue's Summer Quiche
Siren Sue's Tofu Broccoli Soup
Southwestern Breakfast Casserole
Ringo's Corn Muffins
Suzanne's Pumpkin Ginger Muffins
Becky's Best Blueberry Muffins
Cosmo's Granola Favorite
Donna Bee's Rhubarb-Strawberry Sauce
Brook's Blueberry Syrup
The Sirens Granola
Howie & Jake's Carrot/Pecan Muffins
Soutine's Cinnamon Rolls
Y-Vonne's Chocolate Chip Orange Muffins
Jill's Banana Bran Muffins
Jan's Peachy Pecan Muffins
Jan's Peachy Pecan Muffins
Trixie's Strawberry Streusel Raspberry Muffins




Recipe Provided By:
Sherwood Forest B&B
Douglas, MI

Douglas Bed and Breakfast Inns