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Tapenade Spread Description: Incredible wonderful tapenade spread for homemade crackers or biscuits. Ingredients: - 2 cups pitted gourmet olives - 2 tablespoons capers - 2 garlic cloves crushed - 2 tablespoons olive oil - 1 chopped scallion - 1 tablespoon lemon juice - Fresh cracked pepper to taste Directions: Place everything in a food processor except the olive oil. Process until smooth. Add the olive oil until a smooth paste is formed. Stir in the lemon juice and pepper.  Recipe Summary: Yield: 1 Clup Prep Time: 20 mins Cook Time: None Comments: | |
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