Sautéed Pears

Filed under: Appetizers - Hot, Fruits, Fruits - Pear.

Warm sautéed pears to be served before the main course.

Dole pineapple juice, honey, pears and pecans

Core, peel and cut four pears in half. Microwave on high for two minutes then sautée for half hour or until pears are translucent in appearance. Sautée in two cans of dole pineapple juice and two tablespoons of honey. Sprinkle with finely chopped pecans

Recipe Summary:
Yield: 4
Prep Time: 5 minutes
Cook Time: one half hour

Other recipes by Rock Village Bed and Breakfast:
Ham And Egg Breakfast Braid
Blueberry Strata
Bakes Apples
Egg In A Tomato

Recipe Provided By:
Rock Village Bed and Breakfast
Middleboro, MA

Middleboro Bed and Breakfast Inns