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Sausage Balls
Description:
Sausage ball appetizer.
Ingredients:
2 pounds breakfast sausage
3 cups bisquick mix
1 pound cheddar cheese
Directions:
Combine sausage, bisquick and grated cheese and mix well. Form into 1 to 2 inch size balls. Place on ungreased baking sheet and bake at 300 degrees for 25 to 30 minutes or until lightly browned. May be made ahead and frozen.
Recipe Summary:
Yield: 30 sausage balls
Prep Time: 20 minutes
Cook Time: 30 minutes
Comments:
Other recipes by Kirkwood Inn:
Raspberry Brie
Poppy Seed Bread
Clotted Cream
Peach Butter
Lemon Tarts
Egg Salad
Banana Nut Bread
Lavender Tea
Sun-dried Tomato Appetizer
Kirkwood's Seasonal Fruit Salad
Chicken Salad
Cheese Balls
Fresh Pasta Salad
Cucumber Sandwich
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