Quiche A La Moses

Filed under: Breakfast - Egg Dishes, Breakfast - Quiches.

Description:
This is a make ahead recipe which can be stored in the refrigerator overnight or frozen.

Ingredients:
5 large eggs
1 package of pie crust (usually 2 to a package)
1 can cream of mushroom soup
2 cups cheese (cheddar, etc.)
1 large onion
2 cups 1/2 & 1/2
Paprika
Hot sauce
Nutmeg
Parmesan cheese

Directions:
Mix eggs, soup, cream, spices
Sauté the onion
Place pie crust in baking dishes
Spread onion, cheese in baking dishes and pour mixture over them
Sprinkle top with Parmesan cheese
Refrigerate overnight
Bake at 350 for one hour; allow to stand for 10 minutes before cutting



Recipe Summary:
Yield: 12
Prep Time: 20 minutes
Cook Time: 1 hour
Comments:



Other recipes by The Galen C. Moses House:
Baked Eggs In Maple Toast Cups
Apple Raisin Cups




Recipe Provided By:
The Galen C. Moses House
Bath, ME

Bath Bed and Breakfast Inns