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Melt In Your Mouth Shortbread Cookies
Filed under: Cookies & Candies, Romantic Recipes.
 Description: DesBarres Manor Innkeeper Audrey Firth shares her great grandmother's melt in your mouth shortbread cookies. Passed on through the generations, Audrey knew Christmas had truly arrived when her Mom began creaming the butter for these delicious cookies. Ingredients: 1 pound of butter (at room temperature) 1 cup of icing sugar (powdered sugar) 4 cups of flour Directions: Cream the butter. Gradually sift in the sugar. Gradually sift in the flour. Mix the ingredients and chill for 45 minutes. Roll out dough on a board. Take small pieces of dough and roll into little balls and put on a cookie sheet. Press balls flat with a fork. Bake cookies at 300 degrees for 15 min. Do not overbake!! Mom's cookie will melt in your mouth and become a tradition with your family too.  Recipe Summary: Yield: 30 cookies Prep Time: 10 minutes Cook Time: 15 minutes Other recipes by DesBarres Manor Inn: Blue Cheese Crusted Beef Tenderloin Smashed Red Potatoes With Parmesan Basil Butter Warm Asparagus And Grapefruit Salad Nova Scotia Lobster Risotto Lobster Cakes With Mango Rhurbarb Salsa Atlantic Salmon Shitake Cakes With Lemon Grass Fennel Jam Pan Seared Sea Scallops With Lime Cilantro Slaw Comments: There are no comments, be the first to write your own comments! | |
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