Grape Salad

Different and sweet.

4 lbs. seedless grapes (purple are prettier)
1 1/2 c. powdered sugar
1 tsp. lemon juice
1 - 8 oz. cream cheese
8 ox. whipped topping

Wash grapes and let dry. In mizer bowl place cream cheese and mix until creamy. Gradually add pwodered sugar, mix until smooth. Fold in sour cream, lemon juice and whipped topping. Fold in grapes and serve soon.

Recipe Summary:
Yield: Serves 12+
Prep Time: 15 minutes
Cook Time: none

Other recipes by Patchwork Quilt Country Inn:
Caramel French Toast
Baked Oatmeal
Honey Mustard Dressing
Creamed Cabbage
Cucumber Slaw
Escalloped Pineapple
Diced Potato Souffle
Oven Omelet
Amish Wedding Steak
Buttermilk Pecan Chicken
Pumpkin Mousse
Fudge Macaroon Pie
Frozen Lemon Cream

Recipe Provided By:
Patchwork Quilt Country Inn
Middlebury, IN

Middlebury Bed and Breakfast Inns