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Frozen Lemon Cream
Description:
Yummy and just right after a heavy meal
Ingredients:
1 1/2 heavy cream
1 c. sugar
1 1/2 tbsp. grated lemon peel
4 eggs, separated
1/2 c. lemon juice
Directions:
Whip cream and set aside.
Recipe Summary:
Other recipes by Patchwork Quilt Country Inn:
Caramel French Toast
Baked Oatmeal
Grape Salad
Honey Mustard Dressing
Creamed Cabbage
Cucumber Slaw
Escalloped Pineapple
Diced Potato Souffle
Oven Omelet
Amish Wedding Steak
Buttermilk Pecan Chicken
Pumpkin Mousse
Fudge Macaroon Pie
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Recipe Provided By:
Patchwork Quilt Country Inn
Middlebury, IN
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