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French Waffles
Description:
Wonderful, easy and unique. Our guests love them. Ingredients: 2 beaten eggs 1/2 cup warmed milk 4 Tablespoons melted butter 1/8 tsp. salt Loaf of Dry whole wheat bread Directions: Mix egg batter well. This batter is best at a lukewarm temperature. Take one piece of bread and cover both sides of it with a batter and toast it in a hot waffle iron till golden brown. Sprinkle with powder sugar and serve with pure maple syrup and butter. Also wonderful with raspberry syrup or jam.  Recipe Summary: Yield: 8-10 Prep Time: 5 min. Cook Time: 10 min. Comments: Other recipes by Second Wind Country Inn: Cranberry Pie Camp Fire Pineapple Upside Down Cake | |
Recipe Provided By:
Second Wind Country Inn Ashland, WI  Detailed Listing | Website Ashland Bed and Breakfast Inns |