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Filed under: Baked Goods, Cookies & Candies.

Description:
These unusual spicy chocolate cookies are featured on the 2006 Country Inns in the White Mountains Inn to Inn Holiday Cookie Tour.

Ingredients:
2 1/4 cups flour
3/4 cup cocoa
1/2 teaspoon baking soda
1/4 teaspoon salt
2 1/2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground allspice
1/2 - 3/4 teaspoon ground black pepper
2 teaspoons ground cardamom
1 cup unsalted butter
2 cups light brown sugar
2 eggs
1 teaspoon pure vanilla extract
2 tablespoons dark rum
1 1/2 cups high quality chocolate chips

Directions:
Preheat oven to 375 degrees. Mix together flour, cocoa, baking soda and salt and spices with a wire whisk and set aside. Cream butter and sugar together well, scraping sides of bowl as needed. Add eggs, vanilla, and rum and beat on medium speed until light and fluffy. Add flour mixture gradually, blending at low speed just until combined. Carefully mix in chocolate chips. Drop by rounded tablespoons full 2 inches apart onto parchment lined cookie sheet. Bake 11-13 minutes. Using a spatula, transfer cookies to a cooling rack.

Recipe Provided By:
Inn at Ellis River
Jackson, NH

Detailed Listing | Website

Jackson Bed and Breakfast Inns