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Quick & Easy
Coconut Orange Tea Muffins
Moist and light. Coconut gives just the right amount of sweetness to these easy muffins.
1 1/2 c all-purpose flour 1/2 c granulated sugar 2 tsp baking powder 1/2 tsp salt 1/2 c butter or margarine Freshly grated peel of 2 oranges 1/2 c orange juice 2 large eggs 1/2 cup sweetened flaked coconut
Heat oven to 375 degrees Grease twelve 2 1/2 inch muffin cups
In a large bowl, mix flour, sugar, baking powder and salt until well blended.
Melt butter in medium sauce pan and remove from heat. Stir in orange peel, oil and eggs till well blended. Add coconut. Stir into flour mixture just until moistened. Spoon into the prepared muffin cups. Sprinkle extra coconut on top of each muffin.
Yield: One Dozen
Prep Time: 20 Minutes
Cook Time: Bake approximately 22-25 minutes
Other recipes by Aaron Burr House Inn & Conference Center:
Chocolate Banana Loaf
Mamma Burr's Apple Cake
Ginger Snap Cookies A La Aaron
Zucchini Yogurt Bread
Honey Mustard Chicken Salad