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"Cherry Garcia" chocolate chip cookies
These easy-to-make cookies are favorites of our guests. We always serve them (and usually win the prize as most popular cookie) at the Historic Inns of Kennebunkport Cookie Madness Weekend.
2 3/4 C flour
1 1/4 tsp Baking Soda
1 1/4 C butter
1 1/2 C firmly packed light brown sugar
2 large eggs
1 tsp Vanilla
24 oz (or about 4 C) chocolate chips
1 C chopped pecans
1 C oats
1 C diced dried cherries
Set oven at 375 degrees and position rack in middle of oven. Mix dry ingredients and set aside.
Combine butter and sugar; beat until creamy.
Add eggs one at a time.
Add Vanilla and beat until light and fluffy.
Gradually beat in dry flour mixture.
Gently (but thoroughly) stir in chocolate chips, nuts, fruit, and oats.
Spoon tablespoons of batter on cookie sheet. Bake 10-12 minutes; will make approx 48 cookies.
Yield: 48 cookies
Prep Time: 20 mins
Cook Time: 10 -12 mins-