- $275
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Description
Circa 1800. Established in 1890, the oldest women's college club in America was formed in the heart of historic Back Bay in Boston, Massachusetts. Open year-round, College Club offers accommodations and hosts events in a classic Victorian Brownstone. Snacks and tea are available throughout the day. Period antiques, reproductions and artwork accent the inviting guest bedrooms. Some boast decorative fireplaces and private baths. A complimentary continental breakfast buffet is provided daily in the dining room. The Drawing Room and the Members Room are elegant venues for weddings, concerts, business meetings or other special events. Onsite catering is available. The bed and breakfast is one block from the Public Garden, Newberry Street and Boylston Street, near Beacon Hill. Take a walking tour of the city and be immersed in a rich heritage.
For more information visit the website.
Rates |
$190 to $275Off Season: $129 to $179Payment types accepted include Visa, Master Card, Travelers Checks and USD.
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Amenities |
This property has 11 total guest accommodations, 6 with private bath and 2 conference rooms. The types of beds available include Twin and King.
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Events Hosted |
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Language Spoken |
Hungarian, Spanish |
Reservation/Cancellation Policies:
Minimum Stay Requirements |
Some weekends require two-night minimum. |
Children Restrictions |
under 21 must be accompanied by parent or legal guardian. |
Cancellation |
Any time after booking there is a $20 cancellation fee. However, with any cancellation made within 72 hours of your arrival, you are responsible for any portion of your stay that is unable to be rebooked. |
Smoking |
Outside Only. |
Other Activities |
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Get a Free Night at this inn
- One Night Free: This property is featured in Bed & Breakfasts and Country Inns
published by American Historic Inns. This guide features a certificate for ONE NIGHT FREE with the purchase of one night.
The dates this property will honor the certificate are Anytime, November-March via telephone/email reservations only
| Ceviche Acapulco Style Ceviche refers to seafood preparation that \"cooks\" the fish using the citric acid from the fresh fruits. | |
| Tuscan Style Steak With Arugula And Parmesan The greens may be washed and dried a day ahead, but the vinaigrette should be made the same day for the best flavor. Serve this as a main dish with a crusty loaf of bread to soak up the steak juices. | |
| Shrimp And Spinach Casserole This is similar to a souffle and meant to be served as a main dish. It pairs well with a garden salad dressed with an herbed vinaigrette and a loaf of warm, crusty bread. A crisp, chilled white wine or fresh brewed iced tea make a great accompaniment. |
Discussion
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