Description
Circa 1841. Situated in the oak-lined Lower Garden District of New Orleans, this Greek Revival home was built by architect L.H. Pilie. The house and its guest houses maintain a Victorian ambiance with elegantly appointed guest rooms. Wine and cheese are served upon guests' arrival. Afternoon tea can be served upon request. The bed & breakfast, which is on the Mardi Gras parade route, is 17 blocks from the French Quarter and 12 blocks from the convention center. Streetcars are just one block away, as are many local attractions, including paddleboat cruises, Canal Place and Riverwalk shopping, an aquarium, zoo, the St. Charles Avenue mansions and Tulane and Loyola universities.
Location: City/Urban.
 |
 |
Rooms & Rates |
Rates: $75 to $165 Payment types accepted include American Express, Master Card, Visa and Travelers Checks. Rooms: This property has 9 total guest accommodations with private bath, 1 suite. The types of beds available include King, Queen, Twin and Double.
|
 |
 |
Policies |
Cancellation: 5 days prior to arrival. Please call for special events. Smoking: Smoke Free Property.
|
 |
 |
Services & Amenities |
Meals Included in Rates: Breakfast. Types of meals: Continental Plus Breakfast. Amenities In Room: Air Conditioning, Clock Radio, Telephone, Desk and voice mail. Amenities On Site: Copy Machine, Phone, Fax and Television.
|
 |
 |
Discounts |
- One Night Free: This property is featured in Bed & Breakfasts and Country Inns published by American Historic Inns. This guide features a certificate for ONE NIGHT FREE with the purchase of one night. The dates this property will honor the certificate are June 1-Aug. 31. Please call during other seasons.
Travel Club Discounts: 30% off January-May, September-November. 40% off June-August, December.
|
 |
 |
Activities |
Events Hosted: Reunions and Weddings. Other Activities: Antiquing, Shopping (Local Crafts) and restaurants.
|
 |
 |
Ratings |
Rated By: 2 AAA Diamonds, iLoveInns Guests Guest Reviews:
No reviews yet.
write your own review
|
 |
 |
|
|
 |
 |
|
 |
 |
 |
 |
|